YBL113C
Share your knowledge...Edit this entry! <protect>
Systematic name | YBL113C |
Gene name | |
Aliases | |
Feature type | ORF, Uncharacterized |
Coordinates | Chr II:2658..280 |
Primary SGDID | S000002153 |
Description of YBL113C: Helicase-like protein encoded within the telomeric Y' element[1]
</protect>
Contents
Community Commentary
About Community Commentary. Please share your knowledge!
This gene is part of the UW-Stout Orphan Gene Project. Learn more here.
UW Stout/D2O SP22
In the results of the 35% dilution of D2O with the Knock-out Yeast Strain YBL113C (A9) we can see that the growth curve stayed in the 0.1-0.3 range throughout the data collected in 24 hours. This tells us it was more sensitive to the dilution of D2O.
UW Stout/Sucrose Fermentation SP22
Gene | Glucose | Fructose | Ethanol |
Standard solution | 2.0000 | 0.2000 | 2.0000 |
YDl109C | 0.3800 | 0.3933 | 0.3430 |
YGL140C | 0.2212 | 0.2685 | 0.1867 |
YOR111W | 0.3332 | 0.3598 | 0.1343 |
YHL029C | 0.3870 | 0.2368 | 0.1151 |
YDR307W | 0.4366 | 0.2487 | 0.0606 |
YNL058C | 0.2710 | 0.3056 | 0.1577 |
YCL049C | |||
YGR079W | |||
YBL113C | 0.3498 | 0.2012 | 0.1434 |
BY4735 | 0.3171 | 0.3084 | 0.3541 |
Interpretation
This gene produced 40.50% of the amount of ethanol that the wild type produced.
<protect>
References
See Help:References on how to add references
See Help:Categories on how to add the wiki page for this gene to a Category </protect>