Difference between revisions of "UW Stout/Proline FA19"

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(Part 2)
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#Vortex Solutions
 
#Vortex Solutions
 
#Pipet 100ul of each solution in to wells on the microplate
 
#Pipet 100ul of each solution in to wells on the microplate
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===Wild Type Calibration Graph===
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[[File:WTCalb.png|650 px]]

Revision as of 17:23, 17 December 2019

Materials

  • Histidine
  • Leucine
  • uracil
  • CSM
  • YBN
  • Glucose
  • Praline
  • Ammonium Sulfate
  • Water
  • Corning COSTAR 96-Well Clear Flat-Bottom Assay Plate

Protocol

Part 1- Making Proline and Ammonium Sulfate Media

  1. Label two separate 250ml glass media jars with Proline and Ammonium Sulfate
  2. In the Proline jar mix the following materials
  • Histidine 100ml
  • Leucine 100ml
  • Uracil 100ml
  • CSM 0.065g
  • YBN 0.171g
  • Proline 0.1g
  • Fill up to 250ml with water
  1. In the Ammonium Sulfate jar mix the following materials
  • Histidine 100ml
  • Leucine 100ml
  • Uracil 100ml
  • CSM 0.065g
  • YBN 0.171g
  • Ammonium Sulfate 0.5g
  • Fill up to 250ml with water
  1. Mix well
  2. Autoclave at 120 degrees Celsius for 15 minutes
  3. Mix 5ml of glucose to both solutions

Part 2- Adding Yeast to Media

  1. In biosafety cabinet pipet 1ml of each culture into separate microcentrifuge tubes twice
  2. Centrifuge tubes of 30 seconds at 5000 RCF
  3. In biosafety cabinet aspirate supernatant out
  4. Label tubes with Proline or Ammonium Sulfate
  5. Add 1ml of either Proline or Ammonium Sulfate
  6. Vortex Solutions
  7. Pipet 100ul of each solution in to wells on the microplate


Wild Type Calibration Graph

WTCalb.png