Difference between revisions of "YBL086C"

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Caffeine and Strand YBL086C
 
 
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Caffeine and Wild Type
 
 
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In a BY4735 background, knocking out YBL086C seems to have little or any effect on growth rate in log-phase.  In this assay, the BY4735 strain's doubling time was 414 minutes, while the YAL061 knock-out strain's doubling time was 495 minutes.  (These doubling times are the means of three experiments.)
 
In a BY4735 background, knocking out YBL086C seems to have little or any effect on growth rate in log-phase.  In this assay, the BY4735 strain's doubling time was 414 minutes, while the YAL061 knock-out strain's doubling time was 495 minutes.  (These doubling times are the means of three experiments.)
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Caffeine and Yeast Cells
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Revision as of 07:32, 12 December 2019

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Systematic name YBL086C
Gene name
Aliases
Feature type ORF, Uncharacterized
Coordinates Chr II:62602..61202
Primary SGDID S000000182


Description of YBL086C: Protein of unknown function; green fluorescent protein (GFP)-fusion protein localizes to the cell periphery[1]




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Community Commentary

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Growth Curve

YBL086C YPD.png

In a BY4735 background, knocking out YBL086C seems to have little or any effect on growth rate in log-phase. In this assay, the BY4735 strain's doubling time was 414 minutes, while the YAL061 knock-out strain's doubling time was 495 minutes. (These doubling times are the means of three experiments.)

Caffeine and Yeast Cells

megan20.png



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References

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  1. Huh WK, et al. (2003) Global analysis of protein localization in budding yeast. Nature 425(6959):686-91 SGD PMID 14562095

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