Difference between revisions of "General S. cerevisiae Information"
| Line 15: | Line 15: | ||
*An [http://www.urmc.rochester.edu/labs/Sherman-Lab/publications/pdfs/Saccharomyces-Cerevisiae-Yeast-Intro.pdf introduction] to yeast, the most ideal eukaryotic microorganism for biological studies, written by Fred Sherman. | *An [http://www.urmc.rochester.edu/labs/Sherman-Lab/publications/pdfs/Saccharomyces-Cerevisiae-Yeast-Intro.pdf introduction] to yeast, the most ideal eukaryotic microorganism for biological studies, written by Fred Sherman. | ||
| − | *An updated version of the yeast primer [ | + | *An updated version of the yeast primer [https://www.urmc.rochester.edu/MediaLibraries/URMCMedia/biochemistry-biophysics/documents/Getting-Started-With-Yeast.pdf Getting Started with Yeast] written by Fred Sherman. |
*[http://www.genetics.org/content/197/1/33.full.pdf Budding Yeast for Budding Geneticists: A Primer on the ''Saccharomyces cerevisiae'' Model System] written by Andrea A. Duina, Mary E. Miller, and Jill B. Keeney, published in [http://www.genetics.org Genetics]. | *[http://www.genetics.org/content/197/1/33.full.pdf Budding Yeast for Budding Geneticists: A Primer on the ''Saccharomyces cerevisiae'' Model System] written by Andrea A. Duina, Mary E. Miller, and Jill B. Keeney, published in [http://www.genetics.org Genetics]. | ||
Revision as of 15:06, 8 November 2017
This page has replaced the Virtual Library. See also other fungi information.
- Generally speaking:
- What are yeast?
- Here are some images and movies of yeast
- The Art of Brewing, courtesy of Miller Brewing Company.
- Information about winemaking.
- Information about yeast and bread baking, from Fleischmann's and Red Star Yeast companies.
- An introduction to yeast, the most ideal eukaryotic microorganism for biological studies, written by Fred Sherman.
- An updated version of the yeast primer Getting Started with Yeast written by Fred Sherman.
- Budding Yeast for Budding Geneticists: A Primer on the Saccharomyces cerevisiae Model System written by Andrea A. Duina, Mary E. Miller, and Jill B. Keeney, published in Genetics.
- Yeast Molecular Biology: A Short Compendium on Basic Features and Novel Aspects written by Horst Feldmann at the University of Munich
- Download a guide to S.cerevisiae nomenclature, published in Trends in Genetics.
- A list of websites with relevance to S. cerevisiae molecular biology and genetics and to general molecular biology.
- Search the Yeast BioSci (a.k.a. BioNet) Electronic Conference
- Usenet group on yeast molecular biology: bionet.molbio.yeast
- Curated publications at SGD describing industrial uses of yeast, such as biofuels, winemaking, brewing.
- Curated publications at SGD addressing infections and antifungals and genes associated with diseases
