Difference between revisions of "General S. cerevisiae Information"

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*Generally speaking:
 
*Generally speaking:
 
**[[What_are_yeast?|What are yeast?]]
 
**[[What_are_yeast?|What are yeast?]]
**Here are some [http://www.yeastgenome.org/community/yeast_images.shtml pictures] of yeast
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**Here are some [[Yeast_Images|images]] and [[Yeast_Movies|movies]] of yeast
  
*The [http://www.yeastgenome.org/community/ArtOfBrewing.htm Art of Brewing], courtesy of [http://www.millercoors.com/ Miller Brewing Company].
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*The [[Media:ArtOfBrewing.pptx|Art of Brewing]], courtesy of [http://www.millercoors.com/ Miller Brewing Company].
  
 
*Information about [http://en.wikipedia.org/wiki/Winemaking winemaking].
 
*Information about [http://en.wikipedia.org/wiki/Winemaking winemaking].
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*Information about the yeast-based foods [http://en.wikipedia.org/wiki/Marmite Marmite] and [http://www.vegemite.com.au/ Vegemite].
 
*Information about the yeast-based foods [http://en.wikipedia.org/wiki/Marmite Marmite] and [http://www.vegemite.com.au/ Vegemite].
  
*An [http://www.urmc.rochester.edu/labs/Sherman-Lab/publications/pdfs/Saccharomyces-Cerevisiae-Yeast-Intro.pdf introduction] to yeast, the most ideal eukaryotic microorganism for biological studies, written by Fred Sherman.
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*An [https://pdfs.semanticscholar.org/c6ea/b8fd0097f680d696f964ea336199c49a7c70.pdf?_ga=2.168381537.1703878422.1510182558-2055231778.1510182558 introduction] to yeast, the most ideal eukaryotic microorganism for biological studies, written by Fred Sherman.
  
*An updated version of the yeast primer [http://www.urmc.rochester.edu/labs/Sherman-Lab/publications/pdfs/Getting-Started-With-Yeast.pdf Getting Started with Yeast] written by Fred Sherman.
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*An updated version of the yeast primer [https://www.urmc.rochester.edu/MediaLibraries/URMCMedia/biochemistry-biophysics/documents/Getting-Started-With-Yeast.pdf Getting Started with Yeast] written by Fred Sherman.
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*[http://www.genetics.org/content/197/1/33.full.pdf Budding Yeast for Budding Geneticists: A Primer on the ''Saccharomyces cerevisiae'' Model System] written by Andrea A. Duina, Mary E. Miller, and Jill B. Keeney, published in [http://www.genetics.org Genetics].
  
 
*[http://biochemie.web.med.uni-muenchen.de/Yeast_Biol/ Yeast Molecular Biology: A Short Compendium on Basic Features and Novel Aspects] written by Horst Feldmann at the University of Munich
 
*[http://biochemie.web.med.uni-muenchen.de/Yeast_Biol/ Yeast Molecular Biology: A Short Compendium on Basic Features and Novel Aspects] written by Horst Feldmann at the University of Munich

Revision as of 16:10, 8 November 2017

This page has replaced the Virtual Library. See also other fungi information.

  • An introduction to yeast, the most ideal eukaryotic microorganism for biological studies, written by Fred Sherman.
  • A list of websites with relevance to S. cerevisiae molecular biology and genetics and to general molecular biology.
  • Search the Yeast BioSci (a.k.a. BioNet) Electronic Conference